LA LOCANDA DI EUGENIO | ROMA
When in Italy, gastronomy plays a central role in exploring the country's lifestyle and culture. Nothing represents Italy better than a traditional Italian restaurant. In the heart of the capital as well as in the countryside, timeless traditional restaurants offer a rich selection of authentic Italian flavors.
Just steps from the Vatican, you'll find La Locanda di Eugenio. The restaurant welcomes guests with a friendly and warm atmosphere, decorated to evoke the comfort of home. The staff is always ready to accommodate guests' needs. The menu is extensive and varied, featuring dishes prepared according to the classic recipes of Roman tradition, using only fresh, authentic, and high-quality ingredients.
Menu | Priority on Quality Ingredients
Discover the restaurant and its fantastic Roman cuisine dishes. Prepared with the finest ingredients, allowing you to fully enjoy the authentic flavors of tradition. The wine selection is curated for an increasingly discerning audience. The menu at this Italian restaurant in Rome represents the true taste of Italy!
Antipasto | Starting the Culinary Journey
Antipasti are always a great first choice. At La Locanda, there are several options that will make you eager to try them. Among them, the Prosciutto di Parma e Bufala Campana is a favorite, carefully selected prosciutto paired with the delicate flavor of Bufala Campana. Additionally, the All'Italiana offers a variety of tastes, including prosciutto, salami, lonza, eggplant, grilled zucchini, artichokes, and olives. Antipasti are the perfect opportunity to sample different flavors of Italian cuisine.
Bruschette Miste | Smoked Breads
Smoked breads are always a popular choice at any restaurant, and here there is a variety of pâtés to accompany the preparation of the bread. From artichoke pâté to mushroom and forest truffle pâté!
Main Courses | For Every Craving
Italian cuisine is known for its simple yet delicious recipes. Explore the first-course dishes, such as Spaghetti Pomodoro e Basilico or Mezze Maniche alla Vegetariana, featuring fresh ingredients like eggplants, zucchini, and tomatoes.
For cheese lovers, Ravioli al Gorgonzola is a recommended choice with gorgonzola, walnuts, and radicchio. Alternatively, try Tonnarelli Cacio e Pepe, combining goat cheese with pepper, or Bucatini alla Amatriciana with guanciale, pepper, and Parmigiano.
For meat lovers, the main courses also offer refined options. Tagliata ai Funghi Porcini presents an exquisite portion of beef with porcini mushrooms, while Tagliata Rucola e Pachino is a refreshing choice with arugula and cherry tomatoes. Additionally, Filetto al Pepe Verde offers a sophisticated combination of beef fillet with green pepper.
Desserts | A Taste of the Capital
To complete your culinary journey, the menu includes sweet delights such as the classic Tiramisù and Tortino al Cioccolato for chocolate lovers. Choose Crème Brûlée for an elegant option, or Panna Cotta with various flavors like caramel with forest fruits. For a lighter, refreshing choice, the Macedonia di Frutta Fresca is perfect for the warm summer days.
Rome, the eternal city, emerges as a magical destination where antiquity, art, and gastronomy converge. Delight in the architectural splendor of ancient Roman masterpieces while simultaneously discovering the authentic flavors of Italian cuisine in the many trattorias and restaurants that honor the heritage of the city.
The enchanting food, combined with the richness of Rome's culture and history, makes this destination unforgettable and eternal in the memory of every visitor.